Hydromel offers training and consultancy solutions to businesses in the hospitality industry. We’ve worked with a huge number of businesses, from small independent restaurants right through to large hotel groups.
We can advise you on all things bar related: from the design and layout of a new bar to negotiating with suppliers and training your staff. In fact, we have a proven track record of improving profitability in established businesses, as well as taking the stress away from opening a new venture.
Hydromel is bar consultant for Jamie Oliver’s group of restaurants Jamie’s Italian and Jamie’s Italian International.
Hydromel can help you:
- Increase overall bar profitability and operational control
- Decide on a design and lay-out of your bar
- Reduce wage costs and create staff rotas
- Order stock as well as carry out stock control and stock takes
- Source and negotiate with approved suppliers
- Carry out budgetary control and forecasting with bar manager
- Ensure all Health and Safety requirements are met
- Liaise with your Head Chef on cocktail menu design and planning
- Meet with Directors to discuss strategic planning and development